HVACR Contractors: the Key to a Healthy Relationship with Your Customers? Communication

In the relationship between HVACR contractors and their customers who rely on the complex, expensive refrigeration equipment to keep their business alive, neither partner has it easier than the other. Especially when that relationship exists in the restaurant and service industry.
Hey, HVACR Contractors, Here Are 5 Ways Smart Controls Can Improve Your Client Relationships

In today’s post, we would like to highlight how such a platform can result in more consistent preventative maintenance appointments, and improve visibility between refrigeration contractors and their clients (from installers to maintenance technicians).
Decreasing Energy Costs as a Produce Facility — a PMA Webinar

The Produce Marketing Association (PMA) hosted an educational webinar about ways in which produce businesses can decrease energy costs, and pursue sustainability goals. Three guest speakers shared their expertise and described the tools and measures they implemented to achieve their desired results.
FDA Provides an Update on the new Produce Safety Rule

The Produce Safety Rule establishes first science-based food safety standards as it pertains to growing, harvesting, packing, and holding of produce intended for human consumption. Within the Produce Safety Rule, regulations were developed to affect six (6) main areas of commercial farms.
Evaporator Fan Cycling: Is it Really a Risk?

In most walk-in coolers and freezers, the evaporator fans run 24/7/365, at full speed. This makes evaporator fans an obvious place to look for energy savings in commercial refrigeration. But is it safe to turn them off?
Energy Audits Reveal Areas Where Cold Storage Facilities Can Save Money

In many facilities, large refrigeration systems are running at 100% capacity and 24/7. This is an area for massive savings because there are controls products out there that automate run times and provide measures that more efficiently meet temperature requirements.
2018 E. Coli Outbreak can be Learning Opportunity for Leafy Greens Industry

The worst E. Coli outbreak in over a decade has affected a widespread swathe of the country—reaching as far as Alaska—but seems to have originated from just one location: Yuma County in southwest Arizona.
Coolers/Freezers and Energy Efficiency 101: The 6 Types of Cold Rooms and Their Temperature Requirements

Cold storage. Refrigerated warehouse. Frozen storage. Walk-in cooler. Reach-in cooler. Walk-in freezer. Working with commercial refrigeration systems, you may see these descriptors thrown about sometimes to describe the same space.
Coolers/Freezers and Energy Efficiency 101: Lighting Impact on Refrigerated Load Savings

While upgrading lighting fixtures to more efficient LEDs is a practice that in-and-of-itself reduces electrical usage, many are not aware that this measure also bears an indirect effect on refrigerated load savings.
Coolers/Freezers and Energy Efficiency 101: The Definitive Lighting Guide

The lighting solutions we will evaluate are: fluorescent, metal halide, high-pressure sodium, and LED. LED solutions may seem like costly investments upfront but their long-term cost of ownership and efficiency improvements over the other fixtures may actually surprise some people.